The St. Regis Bali resorts launch its first food delivery service. From April onwards connoisseurs will be able to experience an exquisite and distinguished gourmet meal from the comfort of their home.

Culinary enthusiasts will be able to order from a wide array of delights ranging from handcrafted bespoke baskets including local pork belly, timeless BBQ and a scrumptious seafood basket featuring a selection of seasonal seafood accompanied by a selection of sauces.

Alternatively, allow our hosts to bring home the legacy afternoon tea to be enjoyed in the comfort of your home. Cherish the tradition and delight in a selection tea classics including river lobster pie and house-made smoked salmon, Valrhona chocolates as well as homemade scones complemented with chantilly cream and finger sandwiches.

Specialties also include exquisite Sturia caviar, a fine selection of cheese, the signature St.Regis burger, Wakatori Teriyaki as well as grilled Tasmanian Salmon alongside chilled and refreshing beverages, comfortably delivered to your doorstep.

All food is prepared in alignment with the appropriate hygiene standards and following the guidance of the Centers for Disease Control and Prevention, the World Health Organization and local health authorities.

Delivery is free for surrounding Nusa Dua, Jimbaran and Benoa area and a small surcharge of IDR 75,000 will be charged for deliveries outside of these areas. Alternatively, self-pickup is encouraged and rewarded with a 35% discount on your meal.

Every order above IDR 1,000,000 receives a 10% discount and delivery is free of charge and every order above IDR 2,000,000 receives a 20% discount also with complimentary delivery.

Reservations can be done via calling the hotel directly on +62 361 8478111 or WhatsApp +62 8113994 915 to place your order.

Check the menu here :