Global Explorer at Arwana Restaurant, The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali

The Laguna Resort & Spa sure knows how to throw a great party. Just come and join their latest Global Explorer Sunday Brunch. Pack your bags as we invite you to the “Global Explorer Brunch”, a brand new fun, travel-themed Sunday brunch that will take you on a culinary journey around the world.
Choose your table either at the beach or dine al fresco at Arwana while listening to chilled-out tunes from our saxophonist, while the little explorers can enjoy a treasure hunt, face painting, bracelet making, and sweet surprises at our candy tree. After the brunch, you can get pool and beach access too!  What a great Sunday.

Arwana Restaurant, The Laguna a Luxury Collection Resort & Spa, Nusa Dua, Bali| +62 361 300 5635

The Best Sunday Brunch at Soleil, The Mulia Bali

Soleil’s Sunday Brunch is a long-established favorite gathering for those that appreciate great food, service and ambiance in the most stunning seaside setting. Beginning with an appetizer buffet that includes a wide selection including traditional Italian antipasti, Pan-Asian tapas, and small taster plates, then continue on to the decadent seafood tower and live grill stations with a selection of premium steaks & seafood. You may also indulge yourself with the breakfast a la carte selection that is made to order, or sit back and enjoy the daily chef’s specials featuring innovative preparations of the best available seasonal ingredients. Finishing on a sweet note, highlights are the grand dessert buffet, the must-try melting tiramisu, or the frozen fruit sabayon. Enhance your Bali best brunch experience with free-flow bubbles, cocktails, or mimosas.

Soleil at the Mulia Bali| Call: +62 361 301 7777

Bali’s Longest Brunch at Sundara Bali

The Perfect Sunday begins and ends at Sundara with an all-day beach club lifestyle and cuisine. Take your time with unlimited orders of the entire menu, featuring the best of local ingredients, French technique, and international flair from Executive Chef Phillip Taylor and Executive Sous Chef Made Adijaya. Chill out with the showstopping Seafood-On-Ice Platter crowned with bamboo lobster, and indulge in foie gras sliders, confit duck ravioli, and sharing plates. Resistance is futile at the live rotisserie with Orange-glazed Roast Duck, Angus Beef Wellington, Salt-Baked Tasmanian Salmon, and more. Save room for freeflow desserts from Pastry Chef Thomas Bouledin, then recover at Bali’s longest beachfront pool. Let the beauty and tranquility of Sundara wash over you – along with sustainable cocktails from Head Bartender Sufian Mahmoud, that add an extra glow to Jimbaran’s magical sunsets.

IDR 750,000++ per adult / IDR 375,000++ per teen (13-17 years), Unlimited orders | Freeflow soft drinks, mineral water, coffees and teas, Complimentary pool access; daybed bookings available for Brunch guests, Freeflow alcohol packages from IDR 375,000++ per person

Kids IDR 150,000++ per child (12 years and below), Unlimited orders from Kids Menu | Freeflow soft drinks, ice cream, and desserts, Complimentary Kids Club 11 am – 5 pm

Sundara at Four Seasons Resort Bali at Jimbaran Bay| Call +62 361 708 333 | http://sundarabali.com