SOTO BETAWI PROMOTION
Seafood Terrace
4 – 30 November 2018
Refuel at Seafood Terrace while enjoying the lagoon pool and beautiful gardens. Throughout November for lunch and dinner, Seafood Terrace offers soto betawi served with steamed rice and emping. Enjoy this special menu at IDR 120,000++

NABEMONO AT SUMIRE
1 – 30 November 2018
Nabemono are popular Japanese stews or soups traditionally served in clay pots during the cold winter months. Throughout November, Sumire will feature three regional variations of Nabemono for you to enjoy. Ishikari nabe from Hokkaido at IDR 275,000++, Udon suki nabe from Kansai at IDR 275,00++ and Mizutaki nabe from Kyushu at IDR 235,000++.

For reservation and more information on our food and beverage offerings, please contact 021 2992 1234 ext. 3310 (Fountain Lounge), ext. 3400 (C’s), ext. 3430 (Sumire), ext. 3450 (burgundy), ext. 3300 (Grand Café) or +62 815 913 1234 (WhatsApp or call).

Follow us on Instagram or LINE account @grandhyattjakarta for latest updates.

Grand Hyatt Jakarta
Jalan M.H. Thamrin, Kav. 28 – 30, Jakarta 10350, Indonesia
+ 62 21 2992 1234, 5020 1234 TELEPHONE
+ 62 21 2992 1370 FAX
grandhyattjakarta.com